Qcècè Social Cafè
The Qcècè Social Cafè is our restaurant located on the ground floor of the same building. A place out of time, furnished in vintage style where even the objects nostalgically recall the past and conviviality is a distinctive element.
The absolute protagonist is Calabria, in drinking and eating, using only top quality raw materials with an authentic flavour. Worthy of note are the Qburgers stuffed with Calabrian red sausage burgers and ‘nduja mayonnaise or the Greek pitas revisited with typically local ingredients such as Cetraro tuna in oil and breaded and fried Sila caciocavallo. To accompany the platters full of local cured meats and cheeses there is an excellent selection of strictly Calabrian wines and craft beers.
The atmosphere is familiar, it almost feels like being in the living room at home. In summer the colorful Qcècè tables fill the square making it even more characteristic and the evenings are often accompanied by live music.
Whether for an aperitif, dinner or after dinner, it is always the right time to enjoy the culinary offering of this little place, recognized by the best international food and wine guides, such as 50topitaly, slow food and red shrimp. A shame not to try it!
The Qcècè Social Cafè is our restaurant located on the ground floor of the same building. A place out of time, furnished in vintage style where even the objects nostalgically recall the past and conviviality is a distinctive element.
The absolute protagonist is Calabria, in drinking and eating, using only top quality raw materials with an authentic flavour. Worthy of note are the Qburgers stuffed with Calabrian red sausage burgers and ‘nduja mayonnaise or the Greek pitas revisited with typically local ingredients such as Cetraro tuna in oil and breaded and fried Sila caciocavallo. To accompany the platters full of local cured meats and cheeses there is an excellent selection of strictly Calabrian wines and craft beers.
The atmosphere is familiar, it almost feels like being in the living room at home. In summer the colorful Qcècè tables fill the square making it even more characteristic and the evenings are often accompanied by live music.
Whether for an aperitif, dinner or after dinner, it is always the right time to enjoy the culinary offering of this little place, recognized by the best international food and wine guides, such as 50topitaly, slow food and red shrimp. A shame not to try it!
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